Mixed fish or sea food soups, stews, and chowder recipes.
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Al's Seafood Bisque
Contains scallops, lobster, shrimp, and mussels. From Al's Soup Kitchen, NYC.
Makes a broth or stock using trimmings, vegetables, and herbs.
Rice in Fish Broth
Combines lemon juice and your choice of meat.
Made with prawns, crab, mussels, and scallops.
Recipe calling for clams, shrimp, crab, potatoes, and cream of celery soup.
Calling for clams, lobster, shrimp, wine, and tomatoes.
Mexican recipe using rockfish and hominy making six servings. Includes nutritional data.
Wined Fish Chunks in Broth
Made with mackerel, wine, beancurd, and chicken stock.
Last update:December 24, 2016 at 15:10:17 UTC