Recipes using butter as the main ingredient, such as flavored butters, or butter creams.
Andrew Wilkinson's Basil Butter
Made with butter, pesto sauce, and lemon.
Basil Butter with Parmesan Cheese
Use on bread or rolls, or use it on vegetables.
Brandy Butter
Serve with Christmas pudding and warm mince pies.
The Butter Board
Explains how butter is made and includes recipes and nutritional information.
Butter is Best
The official Real butter site, complete with buttery recipes, cooking tips, trends and ideas.
Butter Recipes at RecipeSource
A collection of 150 butter recipes, from herbed butters to fruit butters.
Chef Rick's Autumn Butter
Made with brown sugar, pumpkin-pie spice, heavy cream, and butter. Serve on hot biscuits or pound cake.
Cilantro and Lime Butter
Use this slightly spicy, flavored butter for grilled meats with a Latin flavor. Make for day of use.
Cracker Crumb Mixture
Rich crumb topping made with clarified butter, crackers, onions, and herbs.
Curry Butter
Includes white wine, lemon juice, worcestershire sauce, curry paste, and turmeric.
Garlic Butter
Made with garlic, shallots, parsley, mace, and Tabasco sauce.
Herb Butter with Rosemary
Serve with hot corn on the cob or other vegetables.
History of Butter
Information about the history, chemistry, manufacture, and storage of butter. Includes directions for making butter at home.
Horseradish Butter
Serve with hot corn on the cob or other vegetables.
Lemon Butter
Use for pie or cake fillings.
Sun-dried Tomato Butter
Unsalted butter is mixed with minced, sun-dried tomatoes, parsley, garlic, and chilled for two hours. This can be used directly on cooked meat, or to flavor sauce or gravy.
Tangy Lime Butter
Serve with toast, French toast, or pancakes.
Tomato Butter
Serve with meat or fish.
The Worldwide Gourmet
Facts and history, and recipes for flavored butters or that feature butter.
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Last update:
December 24, 2016 at 14:22:42 UTC
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