Alfalfa also called lucerne, is a perennial flowering plant in the pea family Fabaceae cultivated as an important forage crop in many countries around the world.
Alfalfa - The Queen of the Forage Crops
Article covering the sowing and how to manage established stands.
Calphotos: Alfalfa
Several photographs of this herb (also known as Medicago sativa).
FAO - Medicago sativa
Article presenting a proper description, characteristics, and nutrient values towards this herb.
Grazing Alfalfa
Publication focused on the advantages and disadvantages of Alfalfa as a grazing crop.
Loyola Medicine: Alfalfa
Covers indications, warnings and the side effects associated with this herb.
Medline Plus: Alfalfa
Offers multiple common questions and answers including the interactions and safety concerns of this herb.
NewCROP - Medicago Sativa
Overview presenting the uses, chemistry, and cultivation regarding this herb.
Plants for a Future - Alfalfa
Presents edible uses of this herb together with the physical characteristics. Pictures of the herb are also available.
Wikipedia: Alfalfa
Provides extensive information on the properties, history, and classification of the herb (also known as Medicago sativa).
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Last update:
October 17, 2016 at 23:57:12 UTC
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